Prep Time 5 min
Cook Time 0 min
Servings 1
Difficulty Easy

Ingredients

  • 1 Folgers Classic Roast® Coffee K-Cup® pod
  • 6 oz. brewed
  • 1/4 cup eggnog
  • Whipped cream
  • Ground nutmeg

Directions

  • Step 1

    BREW coffee on medium cup setting (6 oz.) in large mug.

  • Step 2

    ADD eggnog and stir until blended. Garnish with whipped cream and nutmeg.

Serving size
(whole recipe)

  • Calories 110
  • Calories from Fat70g
  • Total Fat 8g
  • Saturated Fat 5g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 60mg
  • Sodium 45mg
  • Potassium 0mg
  • Total Carbohydrates 6g
  • Dietary Fiber 0g
  • Sugars 5g
  • Protein 3g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet