Single Serve Cold Brew
Great news — you can make a damn good single serve cold brew coffee at home. It’s easy: Just steep the grounds of your favorite Folgers® coffee roast in cold water and let the mixture chill overnight. Your tomorrow self will thank you.
Prep Time 5 mins
Cook Time N/A
Serves 1
Difficulty Easy
Ingredients
- 1/3 cup Black Silk Coffee
- -OR-
- 1/3 cup Coffeehouse Blend Coffee
- 1 2/3 cups cold water
- (Optional) Ice cubes
- (Optional) Creamer
- (Optional) Sweetner
Directions
Step 1: Brew coffee cold
PLACE coffee grounds onto center of a coffee filter or large square piece of cheesecloth. Gather up corners and tie around the top with kitchen twine. Place in a large drinking glass or canning jar. Pour water into jar. Stir gently. Cover. Chill for 12 to 24 hours.
Step 2: Remove coffee grounds
DISCARD or COMPOST coffee grounds. Give the coffee a good stir.
Step 3: Customize and serve
SERVE with ice cubes, creamer, sweetener or any other add-ins you like. Sip away and enjoy.