Caramel Macchiato Shake
Prep Time 10 min
Cook Time 1 Min
- 1 Folgers Classic Roast® Coffee K-Cup® pod
- 2 scoops chocolate ice cream
- 2 to 3 tablespoons Smucker's® Sundae Syrup Sugar Free Caramel Flavored Syrup plus additional for garnish
- whipped cream
- Step 1
BREW coffee on smallest cup setting into coffee cup. Let cool.
- Step 2
PLACE coffee, ice cream and caramel syrup in blender container. Cover and process until smooth.
- Step 3
POUR in glass. Top with whipped cream. Drizzle with additional caramel syrup.