Coconut Cafe Licuado
Prep Time 10 min
Cook Time 0 min
Servings 5 to 6
Difficulty N/A
Ingredients
- 1 (13.5 oz.) can coconut milk
- 2 tbsps. Folgers Classic Roast® Instant Coffee Crystals
- 1 (14 oz.) can Magnolia® Sweetened Condensed Milk
- Ice cubes
Directions
- Step 1
COMBINE coconut milk and coffee crystals in blender container until coffee is dissolved. Add sweetened condensed milk.
- Step 2
PROCESS 2 minutes or until blended. Pour over ice in glasses.
Magnolia is a trademark of Eagle Family Foods Group, LLC, used by permission.
Serving size
(1/5 of recipe)
- Calories 410
- Calories from Fat210g
- Total Fat 23g
- Saturated Fat 19g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 25mg
- Sodium 115mg
- Potassium 0mg
- Total Carbohydrates 46g
- Dietary Fiber 1g
- Sugars 43g
- Protein 8g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet