Aztec Cinnamon Chocolate Iced Cappuccino

Prep Time 5 min
Cook Time 0 min
Servings 1
Difficulty Easy

Ingredients

  • 1/4 cup Magnolia® Sweetened Condensed Milk
  • 2 tbsps. Smucker's® Chocolate Fudge Topping
  • 1/4 tsp. vanilla extract
  • 1/8 tsp. ground cinnamon
  • 1/4 cup Folgers Classic Roast® Coffee
  • 1 cup ice
  • Whipped cream
  • Ground cinnamon

Directions

  • Step 1

    PLACE sweetened condensed milk, chocolate topping, vanilla, cinnamon, brewed coffee and ice in blender container. Process until smooth.

  • Step 2

    GARNISH with whipped cream and cinnamon. Serve immediately.

Serving size
(whole recipe)

  • Calories 430
  • Calories from Fat120g
  • Total Fat 14g
  • Saturated Fat 8g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 45mg
  • Sodium 170mg
  • Potassium 0mg
  • Total Carbohydrates 70g
  • Dietary Fiber 1g
  • Sugars 60g
  • Protein 6g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet