Instant Iced Coffee
- 3 cups room temperature or cold water
- 3 tablespoons Folgers® Classic Roast Instant Coffee
- Sweetener and creamer
- Ice cubes
- Step 1
COMBINE water and instant coffee in a pitcher. Stir until dissolved. Mix in sweetener and creamer, if you like.
- Step 2
CHILL until ready to serve, over ice.