Prep Time 10 min
Cook Time 10 Min
Servings 4
Difficulty Easy

Ingredients

Directions

  • Step 1

    BREW coffee using 1 1/2 cups cold water.

  • Step 2

    POUR hot brewed coffee into heat safe pitcher. Add sweetener, if desired. Stir until dissolved. Stir in remaining 1 1/2 cups water. Add creamer, if desired.

  • Step 3

    SERVE over ice.

  • Step 4

    VARIATION - INSTANT ICED COFFEE: Combine 3 cups water and 3 tablespoons Folgers® Classic Instant Coffee Crystals in heat safe pitcher. Add sweetener, if desired. Stir until dissolved. Add creamer, if desired. Serve over ice.

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