Fettucine with Vegetable Cafe Cream Sauce

Fettucine with Vegetable Cafe Cream Sauce

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Yield: 4 servings
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Ingredients

Directions

  1. HEAT oil in large skillet over medium heat. Add mushrooms, onion and garlic. Cook over low heat, stirring occasionally, about 20 minutes or until caramelized. Remove from skillet.
  2. COOK pasta according to package instructions; drain.
  3. COMBINE coffee crystals and cream in same skillet. Whisk in cream cheese and 1/3 cup Parmesan cheese, stirring constantly, over medium heat until smooth. Return vegetables to skillet. Add tomatoes and red peppers; heat through. Stir in basil; season with salt and pepper to taste. Serve sauce over pasta. Garnish with remaining Parmesan cheese and basil.
Fettucine with Vegetable Cafe Cream Sauce is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from So Creamy!! I'm not much of a cook but I can follow a recipe. It did take me about 45 min total to fix. I tried this because I was curious how the coffee makes a difference. This was soooo tasty and creamy that my whole family loved it...even my grandkids!
Date published: 2015-12-11
  • 2016-07-30T09:53CST
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