Three Bean Java Chili

Name: Three Bean Java Chili
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: 1 pound lean ground beef; 1 cup chopped onion; 2 teaspoons minced garlic; 1 Folgers Classic Roast® Coffee; 2 diced tomatoes with mild green chiles; chili powder; 1 teaspoon ground cumin; 1/2 teaspoon Salt; 1 black beans, rinsed and drained; 1 kidney beans, rinsed and drained; 1 pinto beans, rinsed and drained; Shredded cheddar cheese and sliced green onions, for garnish

Prep Time 30 min

Cook Time 30 Min

Servings 8

Difficulty Easy

Ingredients

1 pound lean ground beef
1 cup chopped onion
2 teaspoons minced garlic
1 cup brewed Folgers Classic Roast^® Coffee
2 (14.5 oz) cans diced tomatoes with mild green chiles
2 to 3 teaspoons chili powder
1 teaspoon ground cumin
1/2 teaspoon Salt
1 (15 oz.) can black beans, rinsed and drained
1 (15 oz.) can kidney beans, rinsed and drained
1 (15 oz.) can pinto beans, rinsed and drained
Shredded cheddar cheese and sliced green onions, for garnish

Directions

Step 1
COOK beef, onion and garlic in Dutch oven over medium heat, stirring occasionally, until beef is browned.
Step 2
STIR in coffee, tomatoes, chili powder, cumin, salt and beans. Bring mixture to a boil. Reduce heat to low. Cover and cook 30 minutes.
Step 3
Garnish with cheese and green onions.