Caramel Coffee Milkshake

Name: Caramel Coffee Milkshake
Prep time: 10 min
Cook time: 1 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 Folgers® Classic Roast Instant Coffee; 3/4 cup room temperature water; ice cream, any complementary flavor; Smucker's® Caramel Flavored Sundae Syrup, or your favorite Smucker's® Caramel Topping; 1/4 cup half-and-half or milk; Whipped cream or cold foam; Maraschino cherries

Prep Time 10 min

Cook Time 1 Min

Servings 2

Difficulty Easy

Ingredients

1 teaspoon Folgers^® Classic Roast Instant Coffee
3/4 cup (6 oz) room temperature water
6 large scoops ice cream, any complementary flavor
1-2 tablespoons Smucker's^® Caramel Flavored Sundae Syrup, or your favorite Smucker's^® Caramel Topping plus additional for garnish
1/4 cup half-and-half or milk
Whipped cream or cold foam
Maraschino cherries

Directions

Step 1
COMBINE instant coffee and water in a cup and stir until dissolved.
Step 2
PLACE coffee, 6 scoops ice cream, half-and-half and caramel in blender container. Cover and blend until smooth, adding additional ice cream, if necessary, until milkshake reaches desired consistency.
Step 3
POUR into glasses. Top with whipped cream or cold foam, additional caramel, maraschino cherries or your other favorite toppings.