Cinnamon Mocha Coffee

Prep Time 10 min
Cook Time 5 Min
Servings N/A
Difficulty Easy


  • 4 cups strong brewed Folgers Classic Roast® Coffee
  • 1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk
  • 2 (1-ounce) squares unsweetened chocolate
  • 1/2 tsp. ground cinnamon
  • Whipped cream or vanilla ice cream
  • Ground cinnamon for garnish


  • Step 1

    COMBINE coffee, sweetened condensed milk, unsweetened chocolate and cinnamon in large saucepan. Heat over low heat, stirring until coffee is hot.

  • Step 2

    POUR into mugs. Garnish with whipped cream or small spoonful of vanilla ice cream and a sprinkle of cinnamon, if desired. Serve immediately.

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