Mocha Chocolate Chip Cookies
Prep Time 15 min
Cook Time 8 min
Servings 3
Difficulty Easy
Ingredients
- 3 tsps. Folgers Classic Roast® Instant Coffee Crystals
- 1 tbsp. hot water
- 1 large egg
- 1/2 cup butter, softened
- 1 box chocolate chip cookie mix
Directions
- Step 1
HEAT oven to 375° F.
- Step 2
COMBINE coffee and water in large bowl. Beat in egg. Add butter and cookie mix. Mix until soft dough forms. Drop by rounded teaspoon on baking sheet 2-inches apart.
- Step 3
BAKE 8 to 10 minutes or until lightly brown. Cool 2 minutes on baking sheet. Remove to wire rack to cool completely.
Serving size
(1 cookie of 36)
- Calories 90
- Calories from Fat60g
- Total Fat 6g
- Saturated Fat 3g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 10mg
- Sodium 65mg
- Potassium 0mg
- Total Carbohydrates 9g
- Dietary Fiber 0g
- Sugars 0g
- Protein 1g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet