Vanilla Affogato

Vanilla Affogato

Prep Time: 4 minutes Cook Time: 1 minutes Yield: 2 servings 
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Ingredients

  • 4 scoops vanilla ice cream or gelato
  • 1 Folgers® Coffeehouse Blend Coffee K-Cup® pod
  • OR 4 to 6 oz. brewed
  • Ground cinnamon

Directions

  1. PLACE 2 scoops ice cream or gelato into each (4 oz.) espresso cup.
  2. BREW coffee on smallest cup setting (4 to 6 oz.). Divide evenly over ice cream.
  3. SPRINKLE with cinnamon.

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