Aztec Cinnamon Chocolate Iced Cappuccino

Aztec Cinnamon Chocolate Iced Cappuccino

Prep Time: 5 minutes Cook Time: 0 minutes Yield: 1 serving
Print Recipe

Ingredients

  • 1/4 cup Magnolia® Sweetened Condensed Milk
  • 2 tablespoons Smucker's® Chocolate Fudge Topping
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon ground cinnamon
  • 1/4 cup Folgers Classic Roast® Coffee, brewed strong, cooled to room temperature
  • 1 cup ice
  • Whipped cream
  • Ground cinnamon

Directions

  1. PLACE sweetened condensed milk, chocolate topping, vanilla, cinnamon, brewed coffee and ice in blender container. Process until smooth.
  2. GARNISH with whipped cream and cinnamon. Serve immediately.

Magnolia is a trademark of Eagle Family Foods Group, LLC, used by permission.

Ratings and Reviews

Write a Review
0-0 of 0
Recipe

What More Can You Make with Coffee? 

More than just in your cup, Folgers Coffee makes a delicious ingredient in recipes, too. 

History

Roasting only the finest beans since 1850

James Folger himself developed a certain taste standard when it came to selecting coffee beans. To guarantee only the finest beans go into making Folgers Coffee, our master roasters follow the same "cup-tasting" tradition he started.

Our History

How to
Measure Coffee

Learn More Continue

How to
Store Coffee

Learn More Continue

How to
Recycle Coffee

Learn More Continue