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Brewed Iced Coffee

Brewed Iced Coffee

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Yield: 4 servings
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  • 1/2 cup Folgers Classic Roast® Coffee
    Or 3/4 cup Dunkin' Donuts® Dunkin' Turbo® Coffee
  • 3 cups cold water, divided
  • 1/2 cup sugar
  • 1/2 cup half-and-half, chilled
  • Ice cubes
  • Whipped cream


  1. BREW coffee in coffeemaker using 1 1/2 cups cold water.
  2. COMBINE hot brewed coffee and sugar in glass bowl or pitcher. Stir until sugar is completely dissolved. Blend in 1 1/2 cups cold water and half-and-half. Chill until ready to serve.
  3. POUR over ice in tall glasses or cafe mugs. Top with whipped cream, if desired. Serve immediately.
  5. INSTANT ICED COFFEE: Combine 1 cup boiling water and 3 tablespoons Folgers® Classic Instant Coffee Crystals in glass bowl or pitcher. Stir in sugar until completely dissolved. Blend in 2 cups cold water and half-and-half. Chill. Serve as directed above.